Mini Taco Cups

An appetizer twist on a classic taco! We're pressing tortillas into the cups of a muffin pan, filling with a savory, cheesy mushroom and ground beef mixture, and baking until the tortillas are crispy. Don't forget to have your favorite toppings ready nearby!

Slow Cooker Lemon Chicken and Rice

Busy day? Ready to relax but want to eat something better than a frozen pizza? Let the slow cooker do the work for you! In just two hours, you'll have a full meal of creamy rice and tender chicken, complete with the bright, fresh flavor of lemon.

Roasted Vegetable Salad

Sure, a regular salad is okay. But roasting veggies like broccoli, sweet potato, carrots, beets, and red onions brings out a deliciously sweeter flavor that takes things to the next level when placed atop a bed of kale and mixed lettuce greens!

Veggie Enchiladas

A healthier take on a takeout classic! Easy and quick, these Veggie Enchiladas are perfect for busy weeknights.

Creamy Zucchini, Yellow Squash, and Tomato Salad

A fresh way to get your veggies in! We're shaving versatile zucchini and yellow squash into ribbon-like "noodles" and tossing them with juicy chopped tomatoes in a quick Greek yogurt, honey, and garlic dressing. Sprinkle with toasted walnuts and fresh parsley before enjoying!

Grilled Salmon & Asparagus Pasta Salad

It's freshness in a bowl: asparagus and salmon fillets are grilled to tender perfection, mixed with penne pasta, and tossed with a mayo, mustard, white vinegar, and dill dressing. Top with toasted almonds and you've got a healthy yet filling meal on your hands!